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OCTOBER 13
:: Kenya Travel » Kenya Recipes » Oysters Mombasa


Kenya Recipes

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Oysters Mombasa


Ingredients:
Combine: 1/2 cup MELTED BUTTER
4 cloves GARLIC very finely minced
1 cup CHABLIS
4 Tbs. CHOPPED PARSLEY
1 tsp. SALT
1 tsp. FRESHLY GROUND PEPPER

Few drops TABASCO

Ladle half of above sauce (1 tsp. per oyster) on each one. Bake at 350'F. for 6 to 8 minutes.
Ladle the remaining sauce uniformly over the oysters again. Serve immediately, four per person, with LEMON WEDGES on a 9-inch plate (or on hot rock salt if available).

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